I have just heard the news that Crust Pizza is opening a branch in Wollongong!
Here are a few of my favourites but take a moment to view their full menu
Tandoori
Chicken Breast Fillets Marinated in Tandoori Spices with Shallots & crushed Cashews, topped with Mint Yoghurt
Medium $16.00 Large $20.00
Satay Chicken Breast Fillets & Spanish Onions,
garnished with Snow Pea Sprouts, Sesame Seeds & a drizzle of Honey
Crust Gourmet Pizza Bars provide a choice of gluten free take-away options. Using gluten free pizza bases manufactured off-site in a dedicated gluten free environment, there is an extensive range of gluten free pizza varieties to choose from. We also have starter pizzas that can be made gluten free, as well as a selection of salads.
Gluten free pizzas are available in a medium size, and are charged at large pizza rates. When placing an order, please mention your gluten free requirements to the Crust Gourmet Pizza Bar staff, and they will be happy to discuss your gluten free options.
garnished with Snow Pea Sprouts, Sesame Seeds & a drizzle of Honey
Medium $16.00
Large $20.00
Philly Steak
Black Angus Roast Beef, Roasted Capsicum, Fresh Capsicum, Caramelised Onions, Mushrooms, Double Mozzarella, topped with Dijon Mustard & Wild RocketCrust Gourmet Pizza Bars provide a choice of gluten free take-away options. Using gluten free pizza bases manufactured off-site in a dedicated gluten free environment, there is an extensive range of gluten free pizza varieties to choose from. We also have starter pizzas that can be made gluten free, as well as a selection of salads.
Gluten free pizzas are available in a medium size, and are charged at large pizza rates. When placing an order, please mention your gluten free requirements to the Crust Gourmet Pizza Bar staff, and they will be happy to discuss your gluten free options.
Crust Pizza Store.
Wollongong Store Details
Shop 105, 53 – 61 Crown Street
Wollongong, NSW 2500
02 4226 4479
02 4226 4473
wollongong@crust.com.au
Opening night Thursday October 15th at 6pm
Tweet This
Post a Comment
If you'd like to get a speedier response please email me at vanessa.pike.russell [at] gmail.com